Yogurt is the most versatile food I buy, adding tang to a variety of my meals and snacks.Its greatest use, though, is as a marinade. Putting dinner together is a juggling act, I know, but it’s Sunday. With some herb-seasoned rice and a nice, big green salad on the side, this will make a great meal. Add the chicken fillets into the yogurt marinade and make sure that all the chicken is well coated. Your baked chicken breast halves look amazing, Kate. I fell in love with this dish as soon as I saw it float across my Pinterest page. We are all about Easy Chicken Recipes! It may need to cook longer than that but I hope the lower temperature will keep it from drying out as badly. Yes, those are lemon slices, I also added some sliced carrots and red onions… mostly for color, but they taste great, too! Unfortunately, no yogurt in the house. Bake chicken, uncovered, for 50-60 minutes, or until meat thermometer inserted into the thickest part of the thigh reads 165℉ and juices run clear. Season the chicken thighs with salt, black pepper and paprika. Forgot to wish you a Happiest of Sundays! In a bowl, add the … Take the chicken out of the fridge and drain. I made this for dinner. But this will be made and devoured soon, I promise! Easy enough for an easy weeknight meal and fancy enough you can serve it to guests! After letting the mixture … This says great in the fridge for a day or two. Step by Step Photos for Greek Marinated Chicken. Nope! Yogurt Marinated Chicken Wings with Ranch Dressing | Stonyfield … These simple chicken recipes have only a few ingredients and are sure to please. This chicken recipe is inspired by Turkish and Mediterranean flavors and could be named as such. I'd like to receive the free email course. Before attacking the chocolate, and to enhance the spirit of Valentine’s Day, we had this lovely Garlic-Yogurt Baked Chicken for dinner. You could use this marinade on any chicken pieces and adjust cooking time accordingly. Stir the garam masala into the yogurt until smooth and well combined. Be sure to scroll down for the full recipe! Stumbled across your site and this recipe while searching for a split pea soup recipe, of all things. Don’t forget the yogurt. (Note: If you … It’s delicious! I used canola oil in this recipe, but olive oil would also be good. How can this possibly be only 3 WW points!?!?!?! My chicken breasts have been marinating all day but now I just realized I used 4 whole chicken breasts instead of the halves. That chicken looks purely scrumptious. I tried lowering the temperature to 350 and went up to a cooking time of an hour. Best of all, it’s a tasty dish that is pretty easy to make. You will receive an email containing a link to set your password. Hi Joann! Place yogurt in a small bowl and stir until creamy smooth. , YAY! * Percent Daily Values are based on a 2000 calorie diet. This looks great! Is that a requirement? Are those oranges or lemons? . So do you mean two whole chicken breasts cut into four halves or four whole chicken breasts cut into eight halves? Mix the remaining ingredients in a bowl, … See more ideas about chicken recipes, recipes, cooking recipes. Best. By submitting this comment you agree to share your name, email address, website and IP address with Diethood. I almost always serve it with rice and a big salad on the side. The garlic yogurt chicken recipe was so easy and yummy. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Place chicken in a large bowl and season with salt and pepper; set aside. Healthy food hacks. Not to worry. With motor running, drop garlic cloves one at a time … Everything you expected? Cover with plastic wrap and refrigerate for 4 to 6 hours. You can substitute Greek yogurt if that’s what is in your fridge, but squeeze in a bit more juice to thin it enough to coat the chicken. I don’t have any plain. I can place in fridge for about an hour only. Place the chicken breast in the baking dish and divide the Greek yogurt mixture on top of each of the chicken breasts. Garlic Yogurt Baked Chicken is a flavorful, delicious baked chicken recipe perfect for weeknight dinner. Stir together yogurt, onion, lemon juice, garlic, ginger, paprika, cumin, salt and pepper in a large bowl. Sure, but it will be without that bit of crunch . Learn how your comment data is processed. If you want to get fancy with quartered red onions and lemon slices, add those to the baking pan as well and bake for around 40-ish minutes, or until chicken is done. Whisk together the ingredients in a bowl until combined. I love marinating chicken in yogurt… it’s way to tenderize the meat. So delicious :). Went great with panko-parmesan-zucchini crisps! And, yes, double it – the more, the better! In a large resealable plastic bag, mix the yogurt with the cilantro, lemon juice, garlic, cayenne, cumin, 2 teaspoons of salt and 1 teaspoon of pepper. My friend said to look it up online and this is what I found. Hi! If you can let it sit for at least one hour, then I’d go ahead and make it. All I really, really want to say is – Winner Winner Chicken Dinner!! Combine the yogurt, olive oil, oregano, minced garlic, salt, and some freshly cracked pepper in a bowl. I did use Greek yogurt & dried thyme as that is what I had on hand. Add chicken quarters to bag and let marinate for at least two hours or overnight. The perfect recipe for a … For me, eating is a moment to share, an enjoyment, a passion. Acid marinades, like lemon or vinegar based, act very quickly and if you are not careful can actually leave the chicken chewy and dry. DID HE PROPOSE?!? I have Progresso Italian Style bread crumbs in my house… Or will that throw the flavor off? These chicken breasts marinated in yogurt with garlic and thyme are so good they’re bound to become your new favorite din din! . Hi Zelda! THANK YOU!! Love it. Apr 25, 2020 - Explore Anna mcdaniel's board "Yogurt marinated chicken" on Pinterest. Spread melted butter in a 9 x 13 baking dish. Loaded with flavor. Sugar-high at its best!! It was amazing. We stuffed our faces with enchiladas on V-Day. This doesn’t happen to me often and just wanted to say thanks for.the reassurance. is that orange or lemon slices? If you love chicken you absolutely must try this recipe. First prepare the marinade. Combine yogurt mixture with chicken and refrigerate anywhere from 1 hour to 6 hours. Toss chicken in marinade to fully coat. I’ll have to give it a try the next time I’ve got some breasts on hand. Yum! Roast the breasts (uncovered) until they register 160° F, about 50-60 minutes depending on the size … Marinating the chicken in yogurt makes it so moist and tender and combined with the other flavors I am sure this chicken must have been amazing. Hi! Place chicken on a cooking rack over a pan that has been lined with parchment paper. Thank you for sharing , Gorgeous, girl!! , Ok maybe it was just one or two cloves two many garlic. SIGN UP FOR THE DIETHOOD NEWSLETTER FOR FRESH NEW RECIPES DELIVERED TO YOUR INBOX! These photos are gorgeous! We love seeing what you’ve made! Be sure to check out my Marinated Baked Lemon Pepper Chicken and Marinated Chicken Tacos Recipe. Gonna let you in on a little secret. Why you’ll love this yogurt marinated chicken! Came out great, only I would suggest that if using regular bread crumbs to use half of a 1/4 cup suggested for the panko because mine didn’t seem get the “look” like the ones pictured here. Greek yogurt is a great base for a marinade … Add dill, garlic, and … So, if you allow it to marinade, the flavors will be deeper and more distinct. Thank you! i have already bought chicken thighs not breasts though.. so think they would work out with the recipe? Crispy baked yogurt chicken: the secret to make it tender and delicious! How to make yogurt marinated chicken: To make the yogurt marinade, combine yogurt, garlic paste, ground ginger, red pepper flakes, Garam Masala spice mix, and salt & pepper. Do you use Greek yogurt ? Add chicken and toss to coat with marinade. I did add onion quarters and lime slices. Super easy. Can I use a different brand name bread crumbs? Also it calls for yogurt but it doesn’t say if its greek or not..any recommendations? If you can't find it in your supermarket, substitute 1 teaspoon ground cumin. As in, don’t dredge the chicken breasts in crumbs – a little bit is plenty for a nice and light crunch. Learn how your comment data is processed. It’s delicious no matter what! This is stunning! Nov 26, 2020 - Explore Ebony Jones's board "Baked marinated chicken" on Pinterest. Download one of my cookbooks and get instant access to easy & delicious recipes you won't find on this site. May 20, 2019 - Yogurt Marinated Chicken - chicken breasts marinated in a blend of yogurt, lemon juice, and Greek seasonings. Yogurt marinated chicken is juicy, tender, and very flavorful. Lightly pound chicken just enough to even it out; do not pound it thin. I didn’t put any garnish in with the chicken; I just baked it alone with the bread crumbs (regular, not panko), and then I squirted a little lemon juice on top when I took them out of the oven. The marinade takes just a couple minutes to put together and creates an absolute amazing flavor. I am SO happy you all enjoyed it! Submit your question or recipe review here. Why marinate chicken in yogurt? That’s too thick … I just use plain yogurt. I made this tonight and it was so good! I hope you have a chance to try it! Hi Mel! Success! . I really love yogurt but I ‘ve never tried it with chicken before.So I made it last week. This is a serious, melt-in-your-mouth chicken dinner. Add chicken thighs and toss … What is the spice sprinkled over the lemon? Well, if you don’t mind cherry-flavored chicken, sure, go right ahead. Errr! Hope that helps! … This is spectacular. OH! Hi Katerina! * Percent Daily Values are based on a 2000 calorie diet. The cooking time will need to be adjusted but the results will be just as delicious! Please do yourself a favor and go to that kitchen. This was absolutely delicious and exactly what I was looking for. . Hope you are doing grrrreat! Pour the yogurt/seasoning mixture over the chicken breasts, turning them over to coat well with the … I had my heart set on making this (Garlic-Yogurt Chicken) tonight but missed the part about having to refrigerate 4- hours before cooking. That’s great!! Thank you!! CRAVING MORE? Have a great day!! I expect it to be just about what I’m looking for. Required fields are marked *. *. If you try a recipe, please use the hashtag #diethood on INSTAGRAM for a chance to be featured! It’s not easy to make chicken look pretty – you pull it off brilliantly. . Place the … Thank you. [It was in a side-bar link.] Thanks for the awesome recipe. It’s all good, though. I devoured it with rice! And how long do you cook the veggies and citrus? This yogurt marinated chicken comes out so perfectly juicy! I have yet to try and bake it in yogurt. When ready to cook, preheat oven to … Your site is fantastic! Line a baking tray or sheet pan with parchment paper. Fried Chicken Sandwich Recipe (The Best! My buddy, the hubby, had to work. Bake for 40 to 45 minutes, or until chicken is done. 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